Kesar mango pulp

Sattva kesar mango pulp 850 g

Kesar Mango pulp by Sattva Foods is made from sun-ripened mangoes, which is why it has a natural taste and aroma. The can contains the most valuable part of the ripe fruit, i.e. the pulp. Mango is rich in elements such as phosphorus, calcium, potassium, magnesium, zinc and vitamins - especially A and C.

Mango is a fruit with properties that soothe inflammation, reduce the development of cancer, and is characterized by a high content of beta-carotene, which protects the skin from the harmful effects of UV rays. Thanks to the content of vitamin A and C, they have a beneficial effect on the immune system and prevent colds.

Mango Kesar Pulp by Sattva Foods is a versatile product that can be used in a variety of ways in the kitchen. With its natural flavor and aroma, the pulp is perfect as a base for making exotic drinks like Mango Lassi. Simply blend the pulp with yogurt, sugar or honey and spices like cardamom and add milk for a creamy consistency.

The pulp can also be used to make homemade mango ice cream. Mix it with heavy cream, condensed milk, a pinch of salt and milk powder, then freeze the mass in ice cream containers.

Thanks to its richness in vitamins A and C and minerals such as phosphorus and magnesium, kesar mango pulp is not only a tasty addition to desserts or milkshakes, but also supports skin health and the immune system. It can also be used as a topping for ice cream or as an addition to cakes to enhance their flavor with a tropical note of mango.