Sattva Ayurveda Aromatherapy
Cardamom Essential Oil 10 ml
The third most expensive spice in the world. After saffron and vanilla. And for 4000 years, part of every Indian tea.
Cardamom doesn’t need marketing — its history speaks for itself. The ancient Greeks and Romans imported it from India as a luxury good. Arabs added it to coffee to “open the mind to conversation.” In Scandinavia, it became a key ingredient in baked goods and glögg. In India, it has been an essential part of masala chai, paan and Ayurvedic medicinal blends for more than 4000 years. No other spice has such a wide geographic reach and such a long history of medicinal use.
In Ayurveda, it is known as Ela or Truti — listed in the Charaka Samhita as one of the key ingredients supporting Agni, the digestive fire. The karmas (actions) of cardamom are: kindling digestion, removing excess Kapha from the stomach and lungs, neutralizing Ama (toxins) and clearing the mind. Its main active compounds — 1,8-cineole and linalool — have confirmed antispasmodic, anti-inflammatory and respiratory-supporting properties. It is one of the few Ayurvedic ingredients that balance all three doshas at once — tridoshic by nature, though it acts most strongly on Kapha and Vata.
In aromatherapy, the scent of cardamom does something rare: it warms and refreshes at the same time. It is spicy and warm, but with a eucalyptus-like, slightly cool note. It energizes without overstimulating — ideal for a morning diffuser instead of coffee.
Scent profile
| Main notes | spicy, warm, slightly eucalyptus-like |
| Base note | sweet, fresh, subtly citrusy |
| Intensity | medium — complex and harmonious |
| Character | warming, clarifying, morning |
| Pairs well with | ginger, cinnamon, bergamot, frankincense, sandalwood, orange |
Ayurvedic context — Dosha
| Kapha ↓↓ | removes excess Kapha from the stomach and lungs — improves digestion, supports breathing, breaks through stagnation |
| Vata ↓ | warms and stabilizes — reduces the bloating, colic and irregular digestion typical of Vata |
| Pitta → | tridoshic in moderate amounts — too much may overheat Pitta, especially with inflammation of the digestive tract |
Carrier oil for Kapha: sesame or mustard. For Vata: sesame or almond.
Sattva Ayurveda is a combination of Ayurvedic tradition and modern knowledge of care.
The effectiveness of Sattva Ayurveda cosmetics is confirmed by research conducted in independent, accredited laboratories in Poland under the supervision of a dermatologist.
We manufacture in authentic, family-run factories in India, where Ayurvedic knowledge is passed down from generation to generation. Production is in line with GMP and ISO standards.
We use natural raw materials: herbs, fruits, oils and wood powders, in their freshest form, which is why our cosmetics are effective.
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